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Summer Class Schedule
Beer and Cheese Pairing Classes
Tues July 8
Thurs August 7
6:30-8:30 pm
Wine and Cheese Pairing Classes
Tues July 15
Thurs August 28
6:30-8:30 pm
Hands-on Cheesemaking Classes
Sat July 12
Sat August 2
3:00-5:00 pm
Please make your class reservations by phone: 214.741.4072
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Culinary Trips to France
June 15-22, 2008
sold out
October 2-9, 2008
sold out
October 13-20, 2008
sold out
November 4-10, 2008
sold out
June 4-11, 2009
8 spaces available
October 2-9, 2009
8 spaces available
Join Paula in south west France
for a glorious week of exploring
markets, visiting chateaux and
medieval villages, tasting wonderful
cheeses, and cooking with
fabulous local ingredients.
Call now for futher information
Phone: 214.741.4072
Email: info@mozzco.com
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June 29 - July 1
Fancy Food Show
New York
June 29
Meet the Cheesemakers
Artisanal Cheese Center
New York
June 30
Cheese Forum & Booksigning
With Max McCalman
Artisanal Cheese Center
New York
July 23
Wine & Cheese Pairing
Lush Wine & Spirits
Chicago
July 23 - 26
American Cheese Society
Meet the Cheesemakers - July 24th
25th Anniversary - July 25th
Festival of Cheese - July 26th
Chicago
July 31
Culinary Trust Board Meeting
Louisville
August 3
AIWF Caesar Salad Competition
Dallas
August 29 - September 1
Slow Food Nation
San Francisco
Make Plans Now
Join Paula in a
Culinary Trip to France
at
La Combe en Perigord
(All 2008 classes are sold out)
June 4-11, 2009
(8 spaces available)
October 2-9, 2009
(8 spaces available)
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